Do we need to unplug the air fryer before cleaning the inside?

Yes - always unplug the appliance and let it cool for at least 30 minutes before cleaning to avoid burns and electrical damage; never submerge the main body or electrical components.

Can we put the basket and tray in the dishwasher?

Only if your model’s manual states the parts are dishwasher-safe; when in doubt treat the basket and tray as hand-wash only to protect non-stick coatings and extend part life.

How should we remove stubborn, burnt-on grease from the inside or heating element?

Use a baking-soda paste (baking soda plus a little water), leave for 5-10 minutes, then gently brush and wipe the residue away; avoid spraying water directly onto the heating element and let everything dry completely before reassembling.

What quick fixes help if smoke or bad smells develop during cooking?

Smoke usually means built-up oil - deep-clean the cavity and basket and remove excess oil; for smells run a hot-water soak with a little white vinegar or place a lemon slice on the tray and run for 3-5 minutes to freshen the cavity.

How to clean inside of an air fryer: safe step-by-step for South African kitchens

A practical, South Africa-focused how-to for cleaning the inside of an air fryer. Safe steps, maintenance tips, and links to replacement parts on Bash.

Published:July 10, 2026

Updated:September 9, 2026

5 min read

Photo by Ron Lach on Pexels

Safety first

Unplug, cool down, and never wet electrical parts.

Sources

NSF - Kitchen safety and appliance hygiene
SasolTech - household cleaning and safety (reference for South African households)
U.S. Consumer Product Safety Commission - appliance safety tips

Why regular cleaning matters for your air fryer

We treat our countertop appliances like neighbours - the better we look after them, the longer they look after us. Cleaning the inside of an air fryer removes food residue and oil, cuts down on smoke and smells, and helps the heating element and fan run efficiently. It also reduces the chance of burned-on grease creating unpleasant flavours in the next batch.

Before you begin: safety and a quick checklist

Always unplug the appliance and let it cool for at least 30 minutes before cleaning. Gather what you need first so you won’t be tempted to rush while parts are hot.

Soft sponge or non-abrasive cloth
Soft-bristled brush or old toothbrush
Dishwashing liquid (mild)
Baking soda (for stubborn residue)
Microfibre cloth for drying
Warm water and a bowl

Important precautions

Do not submerge the main body of the air fryer or any electrical components. Check your model’s manual for dishwasher-safe parts. If you’re unsure, treat the basket and tray as hand-wash only.

Step 1 - Remove and inspect removable parts

Take out the basket, pan and any racks. Look for stuck-on food, pooled oil, or heavy carbonised spots. If a part looks fragile or has an anti-stick coating, be gentle: avoid steel wool or metal scrapers.

Step 2 - Wash the basket and tray

Soak the basket and tray in warm, soapy water for 10-15 minutes. Use a soft sponge to remove grease. For stubborn bits, sprinkle a little baking soda, add a splash of water to make a paste, and let it sit for 10 minutes before scrubbing lightly with a soft brush.

If your model’s parts are labelled dishwasher-safe, place them on the top rack - but hand-washing is the gentler option and extends the life of non-stick surfaces.

Step 3 - Clean the inside cavity and heating element

Wipe loose crumbs with a dry cloth or soft brush. To clean grease inside the cavity, dampen a cloth with warm soapy water and gently wipe. For the heating element, switch the appliance over so you can reach it easily and use a soft brush to remove debris; follow with a slightly damp cloth to remove oil spots. Never spray water directly into the cavity or onto the heating element.

If the element has stubborn residue, apply a baking soda paste, leave for 5-10 minutes, then gently brush and wipe away. Allow the element and cavity to dry completely before reassembling.

Quick link: replacement and accessories

If parts are worn or damaged, we recommend replacing them rather than risking poor cooking or safety issues. Browse our Spares & Accessories for compatible parts and helpful extras that make cleaning easier.

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Deep-clean method for sticky or greasy build-up

For a deeper clean, remove the basket and tray and fill the sink with hot water and a capful of dishwashing liquid. Add the parts and let them soak for 30-60 minutes. Use a soft brush to dislodge grease, then rinse and air-dry. For particularly stubborn grease, a short cycle with a little white vinegar added to the soak water helps lift oil without harsh chemicals.

Tip: For daily upkeep after light use, wipe the basket and tray after each run and run the air fryer empty at 180°C for 5 minutes once a week to burn off small residues - only after parts have been refitted and you’ve checked the manual.

How often should you deep clean?

We recommend a light clean (wipe and wash removable parts) after every use. Do a full, deep clean (including the heating element and a baking soda treatment if needed) every 2-4 weeks depending on frequency and the type of food you cook. Greasy foods - sausages, crumbed items, oily marinades - call for more frequent attention.

Common problems and quick fixes

Smoke during cooking: likely built-up oil. Deep clean the cavity and basket and remove any excess oil.
Bad smells: run a hot water + vinegar cycle in the basket or place a lemon slice on the tray and run for 3-5 minutes to freshen the cavity.
Sticking to non-stick basket: avoid aerosol sprays; use a light brush of oil or silicone brush instead, and don’t use metal utensils.

Small steps that protect your air fryer over time

We find small habits make a big difference: line the basket with a small piece of perforated parchment for delicate or sticky foods (avoid if your manual warns against it), trim excess fat from meats, and empty any oil catch tray after each use. For model-specific tips and energy-saving use, see our article Air fryer 101 - how to use, clean and save energy at home.

When to seek professional help or replace parts

If the fan sounds different, a heating element is visibly damaged, or control functions behave erratically after cleaning, stop using the appliance and contact a certified service technician. Faulty electrical components are not a DIY repair. When parts are scratched, flaking or warped, replace them - worn non-stick coatings and warped baskets reduce performance and can be unsafe.

Where to find replacement parts and suitable airfryer models

We stock a wide range of airfryer models and replacement parts on Bash. If you’re shopping for a new unit or spares, explore our Airfryers category for handy filters and product details to match your kitchen and cooking habits.

We’re always here to help you keep your countertop appliances clean, safe and ready for weekday meals and weekend treats. If you’d like product suggestions or replacement parts, our Airfryers category is a good place to start.

Last updated: September 9, 2026

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How to clean inside of an air fryer: safe step-by-step for South African kitchens

Safety first

Sources

Why Choose Bash?

Free Delivery

30-Day Returns

Nationwide Support

Why Choose Bash?

Free Delivery

30-Day Returns

Nationwide Support

Simple daily care

Deep clean monthly

Why regular cleaning matters for your air fryer

Before you begin: safety and a quick checklist

Important precautions

Step 1 - Remove and inspect removable parts

Step 2 - Wash the basket and tray

Step 3 - Clean the inside cavity and heating element

Quick link: replacement and accessories

Deep-clean method for sticky or greasy build-up

How often should you deep clean?

Common problems and quick fixes

Small steps that protect your air fryer over time

When to seek professional help or replace parts

Where to find replacement parts and suitable airfryer models

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